Our History
THE BACARDÍ STORY
From a family dream in 1800’s
Cuba, to celebrating the moments that
matter today to our global community…
50 ml BACARDÍ Carta Oro rum
100 ml cola
2 lime wedges
lime wedge as garnish
300 ml BACARDÍ Carta Blanca rum
150 ml lime juice
112.5 ml simple syrup
mint leaves
50 ml BACARDÍ Carta Blanca rum
100 ml cola
50 ml BACARDÍ Añejo Cuatro rum
100 ml cola
2 lime wedges
50 ml BACARDÍ Añejo Cuatro rum
100 ml soda water
37.5 ml BACARDÍ Añejo Cuatro rum
25 ml ST-GERMAIN elderflower liqueur
25 ml ruby red grapefruit juice
25 ml tonic water
20 ml BACARDÍ Spiced rum
20 ml your favourite chilled local IPA
30 ml BACARDÍ Lime Flavoured Rum
355 ml Mexican beer
44 ml BACARDÍ Limón Flavoured rum
89 ml Lemonade
50 ml BACARDÍ Añejo Cuatro Rum
100 ml ginger beer
30 ml BACARDÍ Lime Flavoured Rum
30 ml Tequila CAZADORES® Blanco
30 ml Monin® Exotic Citrus Syrup
30 ml lime juice
50 ml BACARDÍ Spiced rum
100 ml cola
50 ml BACARDÍ Spiced rum
100 ml ginger ale
50 ml BACARDÍ Spiced rum
100 ml pineapple juice
50 ml BACARDÍ Spiced rum
100 ml soda water
1 lime wedge
Glasses. Squeezers. Cocktail kits. Discover everything you need to create standout BACARDÍ cocktails.
Rum is made using only three ingredients: molasses from sugarcane, yeast and water. Ingredients are fermented, then distilled, aged, filtered and blended.
White rum is usually a light-bodied variant with a soft, sweet taste. It’s often used in light refreshing cocktails, especially favorites, like the Mojito and Daiquiri.
Did you know, the first ever mojito called for BACARDÍ Superior white rum? It’s truly a timeless classic. You can also experiment with gold and flavoured rums for a unique twist.
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